Amara Bangkok announces the appointment of Nattakit Kallayanamitr as Executive Chef. Chef Nattakit aka ‘Toei’ reports directly to Mr Viranat Silananda, General Manager and oversees the Food & Beverage Department and culinary operations of the hotel.
“Chef ‘Toei’ Nattakit has a successful track record with various well known hospitality brands such as Mandarin Oriental Bangkok, Dheva Mantra Resort and Spa Kanchanaburi and Oriental Residence Bangkok. His strong commitment to

Chef Toei Nattakit

culinary excellence and experience proves to be a great asset to Amara Bangkok team,” said Viranat Silananda, General Manager, Amara Bangkok. “We are confident that under his leadership, Amara Bangkok’s culinary will continue to grow and lift the team to greater heights.”

Amara Bangkok Pool


Being one of The Iron Chef Thailand’s judges since 2012, Chef ‘Toei’ Nattakit received a degree from Chulalongkorn University, Thailand and he brings 23 years of experience to his new role at Amara Bangkok. In his former role at Amari Vogue Krabi, where he held the position of Director, Executive Chef he was also a consulting chef, a hygiene manager, a cost controller and a trainer.

Amara Bangkok is an exciting 250-room lifestyle hotel for both business and leisure travellers. The hotel offers spectacular views of the Bangkok skyline.

Entrance of the Amara Hotel Bangkok


Located on Surawong Road, parallel to the main Silom and Sathon roads, Amara Bangkok is a stone’s throw away from the city’s main financial hubs. Nestled in the centre of the historic Bangrak district, travellers can find a host of restaurants, world-class bars and the colourful Patpong Night Market at our doorstep. Select from a wide range of well-appointed guestrooms to suit your needs and preferences – be it a Cabana Room with exclusive access to Jacuzzi on Level 9, Deluxe Room, Executive Room and Club Room.

Skypool at the Amara Hotel Bangkok

For additional comfort and extensive amenities and services, the Club Rooms with exclusive access to the Club Lounge on Level 20. Element, the 145 seater hotel’s all day dining restaurant, features indoor dining and refreshing al fresco dining area. Guests can unwind at the rooftop sky pool, AkaAza and a fully-equipped gym.

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